Last Saturday, Jake and I, along with
two couples decided to take advantage of the Tour de Food, which is a
walking tour of downtown Winston-Salem and some of it’s featured
restaurants and markets. The tour began at 1:30 at the Jeffrey
Adams, which is the swanky sister restaurant of 4th Street
Filling Station. We met our tour guide and proceeded to walk and
talk and eat and drink our way through downtown over a three hour
period. Stops included Bibbs BBQ, Breakfast of Course, Black Mountain
Chocolate, 6th and Vine and Washington Perk. Each venue
offered a sampling of food and drink and included a time for
questions and info. We met other couples from the area and
interestingly enough, all of us were local to the area. We all agreed
that the tour was great for us and would be exceptional for
newcomers.
After the tour, we proceeded to
Foothills Brewery to sample their latest seasonal batch of Sexual
Chocolate which was just released that day. The patrons had come from
all over the state for a pint of this coffee/chocolaty goodness. We
proceeded to dinner at Quatra Basta, which is the newest Italian
restaurant in downtown and has the same owner as Spring House, which
is just up the street in the old Bahnson homeplace. Delicious wine,
delicious specials and fabulous atmosphere. One of our friends
commented that it had a “New York” feel, with Triad prices. So
true.
My point in telling you about our
Saturday, is that Winston has so much to offer, even if you’ve
lived and worked here the majority of your adult life. There is
always something or someplace new. As I describe to my clients, it’s
like a “little” Asheville. Very eclectic and artsy, yet with a
sense of place and an undercurrent of traditional values. It’s a
super-tolerant town, given that most of it’s original residents
were headed to our area from the mountains and other rural areas to
form a town built on farming and manufacturing, yet growing today
through medicine and education.
So this morning, as I met two of my
former clients for coffee and a pain du chocolat at Atelier, which is
a French pastry and coffee shop. Amazing find is the best way I can
describe this shop. After speaking at length with the owner, Pablo,
a graduate of the renowned Cordon Bleu culinary school, you can see
why business owners from the Triad are figuring out that
Winston-Salem has a lot to offer. Why not treat yourself this
holiday weekend and let the city “love on you” a little bit. I
look forward to your comments on the best places in town! Cheers!
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